Restaurants

Opening schedules of restaurants, according to the information provided by the establishments: :

We suggest to book your table in advance !

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Château de Bobigneux

If you are looking for local cuisine and an enchanting setting, in a friendly and relaxed atmosphere, the Château de Bobigneux is the ideal place to get away from it all. The hostel is nestled in a green area in the heart of the Pilat Park.

Saint-Sauveur-en-Rue

Le Baroscope

07 89 50 36 19

Pélussin

Auberge Vert-ânes

Véranne

L'Oliveraie

La Chapelle-Villars

Auberge de Lupé

Traditional cuisine with a majority of local products. We take it to heart to prepare our products in full and select our suppliers according to their products and their values

04 74 48 24 25

Lupé

Frietkot - Friterie Belge

Come and enjoy this 100% Belgian chip shop. You will also discover "home-made" dishes.

07 84 42 81 06

Bourg-Argental

Chez Carsi

Bessey

Les Gagères

Tupin-et-Semons

Restaurant Domaine de la Barollière

"Le Domaine de la Barollière is wonderfully sited in a wooded park of 9 hectares in the foothills of the Pilat, just 5 minutes from Saint-Chamond. 7 rooms, 500 covers, 45 bedrooms.

04 77 22 71 05

Saint-Paul-en-Jarez

Le Bouillon - Brasserie des Eaux-Vives

06 07 38 31 61

Saint-Pierre-de-Bœuf

Auberge de la Jasserie

A former stone farmhouse, this family-run inn serves authentic, home-made local cuisine, including mountain charcuterie, creamy morels, frogs' legs and the famous blueberry tart!

04 77 20 40 16

Le Bessat

La Ferme de la Croix

Traditional cuisine. Specialities: - dauphin gratin - frog legs - trout - farmhouse guinea fowl. Home cooking. Country specialities but also frogs. Organisation of events, group meals, privatisation

Pélussin