Call GAEC La Ferme de Taillard On the heights of Saint-Sauveur-en-Rue, a family farm of pigs and Aubrac cows certified organic. Meeting with the animals on request. Explanation of the production process, tasting of products and sale at the farm. 04 77 39 21 14 Saint-Sauveur-en-Rue
Call Wine cellar Lezin The Cave Jean-Pierre Lézin, a winery in Chavanay (42) offers you wines from the Côte rôtie, Condrieu and Saint-Joseph appellations. 04 27 69 92 93 Chavanay
Call GAEC des Hirondelles Producer and sales outlet for farmhouse charcuterie. 04 74 56 17 05 Pélussin
Call Farm of "Moulin des Chartreux" We produce: charcuterie, cheese, poultry, eggs and honey. Our products are made following Pilat's farming traditions 04 77 20 23 11 Sainte-Croix-en-Jarez
